
Overview
Highlights:
- Learn to prepare traditional Sri Lankan dishes with a local cook
- Discover the spices, ingredients and techniques behind the cuisine
- Enjoy a hands-on cooking session in a relaxed home setting
Gain an insight into Sri Lankan cuisine, known for its delicate use of spices and layered flavour combinations shaped by the island’s diverse heritage. Visit the home of a well-known local cook in the Galle area, for a personal introduction to traditional cooking.
Under her guidance, prepare a selection of dishes which may include fragrant biryani, fresh seafood or classic hoppers with accompaniments. The session is both fun and informative, with an emphasis on local ingredients, techniques and flavour balance.
What's included
- Return transfers
- Cooking class
- Lunch
Please note: All Freedom Day descriptions represent a typical itinerary and may not operate exactly as described. Local operators may vary from time to time.
Useful information
- Price:From £96
- Operates: daily
- Departure Time:11AM
- Duration: 4 hours
- Pickup location:Hotel
- Drop-off location:Hotel
Location
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