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  • Borneo
  • Freedom days

Market to Table Cooking Class

Kuching

Overview

Highlights:

  • Discover Sarawak's jungle produce and spices in a vibrant local market
  • Craft and enjoy a unique 5-course meal, experiencing diverse flavours
  • Detailed recipes to take home

Discover the flavours of Bornean cuisine in this immersive cooking experience, where we follow authentic local ingredients on their journey from the market to your table. This half-day experience offers a rich blend of cultural insights and hands-on fun. Begin by exploring a vibrant local market, where we encounter Sarawak’s diverse jungle produce and spices amid the lively bustle of daily life. Then, embark on a culinary adventure creating a 5-course meal with dishes that showcase unique flavour profiles. Finally, enjoy the fruits of your labour as you sit down to savour the meal, equipped with detailed recipes to recreate at home and lasting memories of this one-of-a-kind culinary experience.

What's included

  • Hotel pickup/drop off
  • English Speaking Guide
  • Shared Cooking Class

Please note: All Freedom Day descriptions represent a typical itinerary and may not operate exactly as described. Local operators may vary from time to time.

Useful information

  • Price:From MYR 538 / £95
  • Departure Time:08:30
  • Duration: 3 hours and 30 minutes
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